Mixed Nuts Coconut Chutney | Easy Sides for Idli and Dosa
Mixed nuts coconut chutney recipe with stepwise pictures Soak almonds and walnuts in hot water for about 20 to 30 minutes. After 30 minutes, drain the water and peel the almond skin. Add all the ingredients peeled almonds, soaked walnuts, pumpkin seeds, hemp hearts, ginger, green chili, coconut, and salt into a mixer jar.